Crafting a New Food System
Most of us in the Western world do not really eat food anymore, instead consuming what Michael Pollan calls food-like substances, engineered by food scientists to provide maximum “nutrition” (read calories) at minimum…
Most of us in the Western world do not really eat food anymore, instead consuming what Michael Pollan calls food-like substances, engineered by food scientists to provide maximum “nutrition” (read calories) at minimum…
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