Simple, Healthy, Whole Grain Frontier Flapjacks by Kodiak Cakes
Are you as crazy about pancakes as I am? I love them for a relaxed weekend breakfast, of course, but they’re equally good for lunch… and dinner. White flour pancakes are just fine,…
Holly’s Oatmeal – A Perfect Blend
One day, Holly, a restaurant owner in Connecticut, decided that her morning oatmeal could stand some improvement. After many trials, she discovered that a blend of seven certified-organic and kosher grains (including multiple…
Shiloh Farms: Sprouted Goodness
The movement is called Essential Eating. One of its core principles is the consumption of sprouted whole grain flour. According to the Essential Eating website, when a whole grain sprouts, it becomes a…
Cream of the West – Wholesome Cowboy Cereal
Do you get enough whole grains in your diet? Chances are that you don’t. Nutrition experts agree that people should eat at least 48 grams of whole grains daily, but many Americans have…
Ambrosial – Granola to Get Excited About
Does the mention of granola get you excited? Probably not; everybody and his brother seems to be making the stuff these days. But what if there was a granola worth your excitement? What…
November 18, 2015
Mrs. Kimberly Leonard — Dear Harmless Harvest,
Where do I begin? It's hard to choose the correct words to say THANK YOU! You...
September 1, 2015
Kelly Sims — Gwen,
I live in Durham and I see it all the time, sometimes on sale at Kroger and Harris Teeter.
Kelly...
